An omelette is that one recipe with endless possibilities. People experiment by adding different ingredients to eggs and bring out new varieties with entirely different flavours. So here is a new add-on to the list. This time, it is an omelette made with flattened rice and simple Indian spices. Those seeking a quick breakfast recipe or a pre-workout meal can try this.
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Ingredients
- Flattened rice/ Poha- ½ cup
- Egg- 2
- Milk- 1 tablespoon
- Onion, chopped- ¼ cup
- Green chilli, chopped- 1 teaspoon
- Tomato, chopped- ¼ cup
- Pepper powder- 1 teaspoon
- Chilli flakes- ½ teaspoon
- Garam masala- ½ teaspoon
- Salt- to taste
- Cheese- as per your taste
Preparation
In a bowl, crack open the eggs, whisk them well and add all the ingredients except the cheese. Mix it all together with a fork and pour the egg mixture into a greased pan. Top the omelette with cheese, cover and cook over a low flame for 3-5 minutes. The yummy, healthy omelette is ready.
